Between the Trees is a micro-bakery in the heart of the High Country in Boone, NC. We bake a variety of breads with most being naturally leavened with a long, cold fermentation for flavor and digestibility. We offer a variety of breads that highlight grains grown in an environmentally friendly way. We strive to source local and regional grains and ingredients because we believe that shortening the supply chain and being as much of a part of the process as possible is an important step to a more sustainable and equitable way of doing business.

“The ultimate purpose of business is not, or should not be, simply to make money. Nor is it merely a system of making and selling things. The promise of business is to increase the general well-being of humankind through service, a creative invention and ethical philosophy”

— Paul Hawken from “The Ecology of Commerce”